Spring Gala 2025
March 7, 2025 6:30 PMThe Villa at Singapore Botanic Gardens
Be Part Of It
When
March 7, 2025
6:30 PM
A new year, a new chapter — let's start 2025 surrounded by the beauty of the Botanic Gardens. The Villa awaits, filled with familiar faces, new connections, and the kind of conversations that make our alumni community special. Expect a refined evening in a setting as vibrant as the year ahead.
Not Just Any Venue
An exclusive HEC night inside Singapore's iconic Botanic Gardens
Buffet Menu
Appetizers
Mixed Leaf Salad, Tomato, Cucumber, Onion, Carrot (Dressing: Balsamic/ Basil mayo/ Spiced yoghurt)
Penne Pasta Salad, Tomato, Basil, Mozzarella, Caper
Halia's Rojak - Mixed fruits, vegetables, tau pok, peanut, black sauce and ginger flower sauce
Tomato and Basil Soup with Baked bread rolls
Traditional Nyonya Laksa - With condiments of 'Tau Pok', shredded chicken, quail egg, fish cake, beansprout, sambal chilli and laksa leaf
Mains
Steamed Salmon, Salted Black Bean, Turmeric, Coconut Cream
Chicken Leg Curry, Potato, Egg, Celery, Cabbage
Slow Cooked Beef Striploin, Black Pepper Sauce, Fried Shallot
Side Dishes
Roasted Assorted Capsicum, Baby Spinach, Asparagus
Briyani Style Rice, Mixed Vegetable, Dried Fruits
Desserts
Carrot Cake
Assorted Fruit Tartlet
Assorted Macaron
Beverages
Free Flow Drinks: Iced Tea, Coke & Sprite
Alcoholic drinks available for purchase onsite